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Kerry Henning - 2011 U.S. Cheese Contest Gold Award

Farmers Cheese - 2011 U.S. Gold Award

Multi-award Winning Peppercorn Cheddar Cheese
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March 13, 2013 - Henning's Wins Two More Awards at the 2013 U.S. Cheese Contest
Kerry Henning - Henning's Cheese received a Gold in the 2013 United States Cheese Contest for his Chipotle Cheddar. He blends his award winning Cheddar with Smoked Jalapeno peppers creating a smokey yet wonderful tasting cheese. Enjoy Henning's Chipotle Cheddar with any Mexican type recipes or on a toasted cheese sandwich. The flavor profile increases as you cook with this cheese.
Kerry also received a Bronze in the 2013 United States Cheese contest for his Peppercorn Cheddar. This cheese has now captured awards going back to 2008. It has consistently scored in the top three cheeses in either the United States and World Cheese Contests.
Enjoy the unique flavor this cheese has to offer - savor the flavor the judges continually rank as one of the best cheeses in this category. This is not a hot spicy cheese but seasoned with just the right amount of black cracked peppercorns aged to perfection with a slight hint of a Parmesan flavor. This cheese will become a household favorite as you cube it to serve with wine or beer, or shred it to add to your favorite Italian recipe.
March 8, 2012 - Kerry Wins Two Awards at the 2012 World Cheese Contest
Kerry Henning received a Gold in the 2012 World Cheese Contest for his Colby cheese. Using an old fashion method of cheese making allows him the opportunity to finely craft this cheese into a winner. Enjoy this cheese with any dish but also try his Colby Jack and Monterey Jack style of cheeses
Kerry also received a Bronze in the 2012 World Cheese Contest for his Peppercorn Cheddar. This cheese continues to win many awards over the years for it's consistent quality and great flavor. You will notice that this is a firmer and dryer cheddar with black cracked peppercorns, but as you savor this flavor in your mouth you will pick up slight hints of Parmesan nodes. This cheese will become a household favorite as you cube it to serve with wine or beer, or shred it to add to your favorite Italian recipe
April 18, 2011 - Henning's Wins Two Awards at the 2011 U.S. Cheese Contest
Kerry Henning received a Gold in the 2011 United States Cheese Contest for his Reduced Fat Farmers Cheese. This cheese fits the needs of those who are looking for a reduced fat cheese without giving up the flavor. Henning's also has three other flavors available in a Reduced Fat Farmers: Plain, Jalapeño Pepper and Dill. You will be pleasantly surprised with this cheese and enjoy adding to your favorite recipe or top your favorite burger.
Kerry also received a Silver in the 2011 United States Cheese Contest for his Peppercorn Cheddar. This cheese has won many awards over the last several years for it's consistent quality and great flavor. You will notice that this is a firmer and dryer cheddar with black cracked peppercorns, but as you savor this flavor in your mouth you will pick up slight hints of Parmesan nodes. This cheese will become a household favorite as you cube it to serve with wine or beer, or shred it to add to your favorite Italian recipe.
AWARDS LIST
Over the years, Henning's Wisconsin Cheese has received many national and world awards:
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